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Restaurant Marketing
  • August 24, 2025
  • Subhash Sahni

COGS-Based Restaurant Finance Guide (India)

Author: Subhash SahniUse-case: Delivery + Dine‑in (India)Why this guide? A simple framework that calculates Ideal Sales, Rent, Salaries, Monthly Opex, and Initial Setup Cost just from your COGS (Cost

Restaurant Marketing
  • August 14, 2025
  • Subhash Sahni

Start Your Cloud Kitchen from Home: A Complete Guide to Success

The idea of running a food business from home has never been more exciting—or more practical. With the rise of food delivery platforms like Zomato and Swiggy, starting a

Cloud Kitchen Marketing Blog
  • August 8, 2025
  • Subhash Sahni

Roadmap to a Profitable Cloud Kitchen: A Step-by-Step Guide for Food Entrepreneurs

The food delivery industry in India is growing at lightning speed, and cloud kitchens have emerged as one of the most promising business models in this space. With low

Blog
  • July 26, 2025
  • Subhash Sahni

Top 10 Restaurant Marketing Strategies That Work in 2025

In the evolving landscape of India’s food industry, restaurant marketing has become far more dynamic than just word-of-mouth or distributing pamphlets. With the growth of online ordering, intense competition,

La Pino’z Pizza Franchise Outlet in Gurgaon Case Studies
  • July 26, 2025
  • Subhash Sahni

Why La Pino’z Pizza Chose Restromark to Solve Its Zomato visibility

Overview Founded in 2011 by Sanam Kapoor in Chandigarh, La Pino’z Pizza quickly made its name by offering a unique combination of freshly made dough pizzas, high-quality ingredients, and

Difference between cloud kitchen and ghost kitchen Cloud Kitchen Marketing
  • July 24, 2025
  • Subhash Sahni

Ghost Kitchen vs Cloud Kitchen: What’s the Real Difference?

Introduction If you’re entering the food delivery business, you’ve probably heard the terms ghost kitchen and cloud kitchen being used interchangeably. While the differences are subtle, they matter —

Common mistakes new cloud kitchens make Cloud Kitchen Marketing
  • July 18, 2025
  • Subhash Sahni

Top 10 Mistakes New Cloud Kitchens Make and How to Avoid Them

Introduction The cloud kitchen revolution in India has opened doors for countless food entrepreneurs and chefs. However, while the entry barriers are low, the failure rate is still high.

How to Setup Cloud Kitchen in India Cloud Kitchen Marketing
  • July 18, 2025
  • Subhash Sahni

How to Start a Cloud Kitchen in India: Complete Step-by-Step Guide

Introduction The food delivery industry in India has evolved dramatically with the emergence of cloud kitchens — also known as ghost kitchens, dark kitchens, or delivery-only restaurants. With food

Restromark is Cloud Kitchen Marketing Agency Cloud Kitchen Guide
  • July 14, 2025
  • Subhash Sahni

What is a Cloud Kitchen? A Beginner’s Guide for 2025

In the past, opening a restaurant meant investing in real estate, interiors, and foot traffic. But in 2025, the game has changed. Welcome to the era of Cloud Kitchens

Gabru Di Chaap partners with Restromark for Zomato marketing and promotions Press Release
  • July 13, 2025
  • Subhash Sahni

Gabru Di Chaap Partners with Restromark for Strategic Zomato Promotions

Hyderabad, India | May 2025 — Hyderabad-based QSR brand Gabru Di Chaap, which made headlines after its appearance on Shark Tank India Season 4, Episode 18, has officially partnered

Post List
  • Restromark Blogger Meetup at The ORB, Radisson Blu – Premium Launch Event in Delhi
    January 18, 2017 By Priya Sharma
  • Restromark – Leading Restaurant Marketing Agency Drives Buzz for Park Plaza Gurugram’s Mumbai Dabbawala Dining Concept
    January 22, 2017 By Subhash Sahni
  • Restaurant Marketing Agency Restromark Partners with Oleev Active for Blogger Meetup at Beeryani, GK
    February 4, 2017 By Subhash Sahni
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Popular Post
  • COGS-Based Restaurant Finance Guide (India) August 24, 2025
  • Start Your Cloud Kitchen from Home: A Complete Guide to Success August 14, 2025
  • Roadmap to a Profitable Cloud Kitchen: A Step-by-Step Guide for Food Entrepreneurs August 8, 2025
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